Palm Sugar

Description

Palm Sugar is a natural sweetener derived from the sap of palm trees, primarily the coconut or date palm. It has a rich, caramel-like flavor and is packed with essential nutrients such as iron, magnesium, and potassium. Unlike refined sugar, palm sugar retains its natural minerals and antioxidants, making it a healthier option for sweetening food and beverages. ItÕs commonly used in Southeast Asian cuisine and offers a more wholesome alternative to regular sugar.