Little Millet Pasta 195g

Description

Little Millet Pasta is a healthy, gluten-free alternative made from Little Millet, a grain rich in fiber, protein, and essential minerals like iron and calcium. This pasta is easy to digest, supports digestive health, and helps regulate blood sugar levels due to its low glycemic index. Little Millet Pasta provides a wholesome option for those seeking a nutritious, gluten-free meal without compromising on taste. It can be used in a variety of dishes such as pasta salads, stir-fries, or traditional pasta recipes, offering a versatile, wholesome alternative to regular pasta.